This practice involves the seasonal movement of livestock between fixed summer and winter pastures. In this system, herders typically have a permanent home base and move their animals to different grazing areas based on the time of year. For example, sheep might graze in high mountain meadows during the summer months and then be moved to lower valley pastures during the winter to avoid harsh weather conditions and ensure access to forage.
The seasonal migration of livestock offers several advantages. It allows for the sustainable use of diverse environments, ensuring that grazing land is not overexploited in any single location throughout the year. Historically, this method was crucial for agricultural societies dependent on animal products, providing a consistent supply of meat, milk, and wool. Furthermore, it represents a cultural adaptation to specific environmental conditions, often shaping social structures and traditional practices.